I have a red currant bush growing in my garden underneath a trellis bearing a healthy grapevine. PREPARATION. Then reduce the heat and let simmer for 10 minutes. Fresh red currants are not something I often see, and never at the supermarket, so when I saw baskets of them at my local farm I snatched them up. While the jars are sterilizing, bring the red currant juice and sugar to a boil over high heat, stirring constantly to dissolve the sugar. I haven’t yet found a use for the grapes other than eating them raw but have made this delicious sauce using those tangy currants for the past two summers. You will be straining them out. 1 tablespoon frozen orange juice … Add wine, orange juice and lemon juice. 2 tbsp. Season the lamb well. Jam? Need it sweet for dessert? 1/4 c. plus 1 tbsp. So, when you see baskets of red currants at the farm stand or farmers’ market, pick them up and make sauce. Add pork to pan; cook 3 minutes on each side. Your email address will not be published. lime juice. 1 grated rind from one large orange. I'd love to see your creations on Instagram, Facebook, and Twitter! Redcurrant recipes are ripe for cooking with. Serve over chicken, pork, or salmon. Everything goes in the saucepan. Stir in the red currant jelly and the black pepper. My neighbours have several redcurrant bushes in their yard that I get to pilfer from whenever I like and right now they’re practically dripping with those beautiful little red berries. In a medium mixing bowl, combine 1/2 cup soy sauce, 1/2 cup sherry, garlic, mustard, ginger and thyme. Try these pretty, bright red, juicy berries with their tart, sparkling flavour. You can connect with me by subscribing to my emails (see the form in the sidebar or below the recipe card), liking my FACEBOOK page, or by following me on PINTEREST. Required fields are marked *. Tarragon Red Currant Jelly Sauce. Combine first 4 ingredients; rub on roast. Privacy Policy • Disclaimer, Genesis Framework • Foodie Pro Theme • by Shay Bocks, You can connect with me by subscribing to my emails (see the form in the sidebar or below the recipe card), liking my. Check the seasoning and add redcurrant jelly, divide the roast potatoes, courgettes and carrots onto 4 plates, carve the breast and arrange on the plate. 5. Grilled Sicilian Swordfish with Oregano and Summer Squash, Slow Roasted Salmon with Lemon Herb Sauce. Combine apple juice, soy sauce and 2 tablespoons lemon juice; pour on and around roast. Copyright © 2021 — Just a Little Bit of Bacon • All rights reserved. Including the stems! Place roast, fat side down, in a 12x8x2 inch baking dish. Then heat and simmer until you have sauce. They range in color from red to white/clear. How much time do you have? They are TART. Serve with a little sauce spooned over, and carrots and new potatoes (Not suitable for freezing). 40 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 ... A versatile redcurrant and raspberry sauce to serve on desserts, with cake or spooned onto ice cream 10 mins . Skip. Easy . But I’ve been making enough sweets lately, so I decided to go with an old favorite – tangy fresh red currant sauce to have with dinner. Need a savory sauce? Red Currant Sauce Kitchen Counter Chronicle. Bring to a boil. 6. 194 suggested recipes. Here are a few of my recipes which pair fruit based sauces with meats, such as duck and lamb. I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Strain the sauce through a fine mesh strainer. Here you will find Mediterranean flavors and recipes from a New England perspective. This search takes into account your taste preferences. Leave the lamb to rest for 10 minutes, draining any fat away from the juices. Red Currant Sauce Food.com. Add all ingredients to a medium saucepan. They are so good, fresh, but obviously with a whole flat, I needed to do something with them, so I’ve come up with a basic recipe for red currant sauce. A dessert? Add semolina, and cook, stirring … Filed Under: 10 ingredients or less, fruit, gluten free, recipe, sauces and condiments, summer, vegan, vegetarian Tagged With: port, red currants. You could even add in a few cherries, figs or any stone fruit. Let all this boil down until it is … Welcome to my kitchen! Lamb chops with redcurrant jus is a simple to make dish ideal for dinner parties. 30 Minutes or Less 45 Minutes or Less No Restrictions. Put in the shallots, garlic, thyme and tomatoes and cook for a minute or two. The thing I really love about this sauce- besides the fact that it’s really easy to make- is that it’s incredibly versatile. The tangy of the redcurrants in the sauce compliments the lamb perfectly in this quick and easy to rpeapre dish by Recipes … Add quick-cooking grits and a Caesar salad on the side. 4 cups red currants Your email address will not be published. Crispy Pan Seared Duck Breast with Zinfandel Raspberry Sauce, Seared Duck Breast with Port Cherry Sauce, Grilled Lamb Chops with Fresh Fig Port Sauce, Honey Roasted Carrots with Balsamic and Walnuts, Roasted Brussels Sprouts with Balsamic, Parmesan, and Pecans, Crispy Potato Bites Topped with Pancetta and Chives, Authentic Homemade Italian Marinara Sauce, Rich & Complex Traditional Bolognese Sauce, Grilled Butterflied Leg of Lamb with a Herb Rub, Old Fashioned Homemade Butterscotch Sauce. Muffins? Port and Red Currant Sauce Recipes 194 Recipes. Pour the sauce back into the saucepan and bring to a simmer. 1 tablespoon orange liqueur or Port wine. The only question was what to make? Add walnuts; cook and stir over medium heat until toasted, about 2 minutes. https://www.slowburningpassion.com/braise-chicken-stunning-red-currant-sauce In a small bowl, combine jelly, sugar and orange peel. NOTE: All images and text on this website are protected by copyright. Bring to a boil. Sign up here to have new recipes delivered to your inbox every week. And I’m happy to answer any questions you might have. Click here for details. Your email address will not be published. Red Currant Sauce. Remove the lamb from the oven and brush over half the redcurrant sauce. Deglaze the pan with the balsamic vinegar and red wine. Directions. Start by removing the bacon then cut the thighs off. Sprinkle pork chops with coriander and 1/2 teaspoon salt. Taste and add sugar as needed. Then reduce the heat and let simmer for … I looked in my refrigerator and found some fresh tarragon and an open jar … Cut … lime or lemon juice. Red currant jelly renders the sauce a vibrant crimson, though you can use any variety of fruit jelly. Get new recipes in your inbox every week! Bring it to a simmer, then add the red wine and simmer until you have a glossy sauce. Heat the oil in a frying pan and fry three fillets over a high heat for 5 minutes … Continue to cook until the mixture reaches the … To make a savory red currant sauce combine red currants with port, orange, garlic, shallots, and vinegar. Place the red wine, Mix the cold … If you want to share this recipe, please share the link rather than the whole recipe. They can sometimes be found in supermarkets in US, but more often at farm stands and farmers’ markets. 1 tablespoon redcurrant jelly; 200ml good red wine; 1 teaspoon balsamic vinegar; 500ml chicken stock or 1/2 stock cube; A knob of butter; Method. Fresh Red Currant Sauce for Meat and Fish Just a Little Bit of Bacon balsamic vinegar, orange zest, port, red currants, granulated sugar and 2 more Red Currant Sauce Kitchen Counter Chronicle water, lemon, granulated sugar, red currants Combine desired ingredients in sauce pan and start cooking over medium heat. Fresh Red Currant Sauce for Meat and Fish Just a … Discard the solids. (At least the ones I get are always tart. Last updated Dec 16, 2020. Obviously the white currants are called white, but they have the same flavor and can be used in the same ways. Notify me of follow-up comments by email. Carve the lamb into cutlets. grated lime rind. There may be sweeter varieties elsewhere.). Add a bit more honey, or some vanilla, fresh, minced ginger, orange or lemon zest. Add the demi-glace (or stock), the salt, citrus zest, mustard and cayenne and let this boil for a minute or two. Combine desired ingredients in sauce pan and start cooking over medium heat. 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