So if you have a bit of puff pastry left over and fancy a little sweet treat with a cuppa then I urge you to make these pinwheels. Bake for 10 minutes. Bake for about 20 – 22 minutes until baked through and golden. Nutella Pastry Twists are a fun pastry, perfect for breakfast or dessert. Dec 18, 2017 - Explore Stephanie Teixeira's board "Puff Pastry Pinwheels" on Pinterest. Spread a large spoonful of Nutella/ Nutoka on the puff pastry and leave an edge around the entire square. You don’t need to fuss over exact measurements and you’ll probably only need half a mashed banana but I happily ate the leftovers. Nutella Pinwheels | Tasty Kitchen: A Happy Recipe Community! Gently roll each strip up and place on a My family happily tucked into these Leftover Pastry Banana Nutella Pinwheels after dinner and my daughter asked why I hadn’t used all the pastry up to just make them. icing sugar, chopped strawberries, mini chocolate chips, puff pastry and 3 more. Spread a thin layer of Nutella evenly across surface, leaving a small amount of dough untouched all four sides. https://thefoodcharlatan.com/2-ingredient-nutella-puffs-recipe Plan Shop. They make for the ultimate party nibble or canape. Preheat oven to 350 degrees. Gently roll each strip up and place on a baking sheet lined with baking paper. Cut the pastry into strips, roughly 1cm wide or slightly more. Someone had eaten all the peanut butter (it wasn’t me, honest) most likely my son so I was left scratching my head as to what to make instead. allrecipes.co.uk/recipe/44814/puff-pastry-cheese-pinwheels.aspx cream cheese, puff pastry, ham, flour, cheddar cheese. Tip: prick the dough with the tines of a fork so it won’t swollen during baking time. 1 puff pastry sheet, rolled out. Thank you for sharing with the No Waste Food Challenge . I need to acquire some left over puff pastry! With a knife, slice dough about 1inch thick getting dough pinwheels and place them on the baking sheet and brush them with the beaten egg. Zest the orange over the Nutella, the place the second round of puff pastry … Place the pieces into the muffin tin. Required fields are marked *. Carefully roll the puff pastry sheet into a tight log, brush the edge with egg wash, and press to seal. Whatever it was, I wanted it to be ultra quick and easy as I wasn’t in the mood for fuss and fiddle. No Waste Food Challenge run by Elizabeth’s Kitchen Diary. About … Add a pinch of cinnamon on Nutella all over the puff pastry dough. Roll dough back up. Then spoon on the mashed banana for form a thin layer too. Wow, I have a feeling my kids would love these! Yields about 12 pinwheels. My Mum does a similar thing, but with mincemeat as an alternative to mince pies. 1 pre-made puff pastry roll dough; Nutella spread, to taste; Cinnamon powder, to taste; 1 egg, beaten; Milk, optional; Icing sugar, to garnish; Method. Enjoy hot or cold. See more ideas about cooking recipes, appetizer recipes, recipes. Spread Nutella all over the pastry, leaving a 2-cm (1 inch) border on one of the shorter sides (let’s say left). I always have peanut butter in the house and was really looking forward to doing something different with my leftover pasty until the store cupboard let me down! Gorgeous! https://www.tasteofhome.com/recipes/chocolate-hazelnut-pinwheels It should be spreadable at room temperature. Preheat oven to 175 C – 350F – Gas Mark 4. Candies. Unroll the puff pastry. Lightly grease a muffin tin. Children will love these sweet treats. By the way, we also make Nutella homemade: homemade-nutella, Makes about 12 pinwheels, Preparation time 10 mins, Cooking time 20 mins. Place seam side down. Take your sheet of puff pastry and roll it to make it a little bit bigger. Nov 18, 2018 - Explore Michelle Hathaway's board "Nutella puff pastry" on Pinterest. I looked in my cupboard and saw the Nutella staring back at me and then a sideways glance at the fruit bowl offered up bananas. Makes about 12 pinwheels, Preparation time 10 mins, Cooking time 20 mins. Fragrant puff pastry pinwheels stuffed with cinnamon-flavoured Nutella, here is a simple and tasty breakfast or snack idea. After all, these are characteristic of the Italian cuisine to which we add experience but also fancy, knowledge of the raw materials and curiosity for lesser known regional cuisine. Pull out from the oven, allow to cool them down a bit, then sprinkle with some icing sugar and serve. Puff pastry should be golden brown. Well about 25 minutes later out from the oven came the cutest little pinwheels (yes they are definitely finger food, not Danish pastry size) and the smell was just divine. They're the same shape as those sweet Nutella palmiers, but these biscuits are a bit of sweet and savory, made with tangy sundried tomato jam. Use an offset spatula to spread an even layer over top, leaving an half inch border around the edges. Cut slices from dough and place on an ungreased baking sheet. Ha, ha, I thought, I wonder if they would work? Sprinkle with toasted hazlenuts. I’ve just defrosted some freezer puff pastry overnight last night – I might have to do something like this with it! Preheat oven to 175 C – 350F – Gas Mark 4. Or I’ll get some out of the freezer. Step 3 & 4 - Brush the border of the puff pastry … These have gone down a storm with the grandchildren, Excellent Ursula – so glad they like them:-). Slice into 12 even pieces. Your email address will not be published. By the way, we also make Nutella homemade: homemade-nutella … I’m sure they would, my daughter went crazy for them:-), Great for a quick snack, I’m with your daughter, why not make a whole batch as they sound delicious. garlic, grated cheddar cheese, puff pastry, walnut halves, parsley and 1 more. Bake for about 15-20 minutes – it depends on your oven – or until edges turn slightly brown. They're so easy to prepare - just freeze the prepared rolls and then cut and bake as needed. Then spoon on the mashed banana for form a thin layer too. They really are fabulous and the banana adds a gooey texture a bit like the custard in a Danish pastry whirl. These puff pastry bites are filled with a savoury blend of red pepper, yellow pepper, cream cheese and either chorizo or salami. When pinwheels are cool, place a dollop of Nutella in center of each pinwheel. Using a rolling pin, lightly roll the pastry to seal together any folds. puff pastry, mashed banana, Nutella. See more ideas about nutella, cooking and baking, nutella recipes. Preheat the oven to 350°F and line a baking sheet with parchment paper or a Silpat. Required fields are marked *, Local Aromas in Rome: Italian On Line Cooking School, Italian Food On Line Shop Napoli e Sapori. Thanks Elizabeth, I also tried it with the peanut butter and jam which inspired me but this varient was horrible and non of us like it! ... Leftover Pastry Banana Nutella Pinwheels Fab Food 4 All. My favourite way of making quiches is with puff pastry and I always have some left over. The other day though I decided I would make some peanut butter and jam pinwheels I’d read about in The Guardian. Twist each … Just cut the dough into rectangles, fill the center with … Pick up one corner of the pastry and fold it over the Nutella to the opposite corner creating a triangle shaped turnover. Easily made with puff pastry and ready in just 30 minutes. Roll the pastry out to a thickness of about 2mm (like in a pre-rolled sheet), don’t worry about a neat shape, mine looked like an amorphous blob! Tip: if you do not have or do not want to use the egg to brush the surface of the puff pastry pinwheels, use milk or even unsalted butter. Over here we believe in a stressless genuine well cooked simple things that you can get easily from your fridge or pantry. Add a dollop of Nutella (about 1/2 – 3/4 of a teaspoon) to each square of puff pastry – slightly off center towards one corner of the pastry square. Roll the pastry back up. Ciao and Welcome to the kitchen of My Pinch of Italy! How yummy do these look! Fragrant puff pastry pinwheels stuffed with cinnamon-flavoured Nutella, here is a simple and tasty breakfast or snack idea. Spread 1/2 cup chocolate hazelnut … These pinwheels were never intended as a blog post but when they tasted so good I hastily took a few quick shots! Roll dough into a log and return to refrigerator for 15 minutes. Bake for 15min or until crispy. Ingredients. Bake pinwheels on a cookie sheet (I use a silpat on the cookie sheet or use a light coat of baking spray) Cook for approximately 10-12 minutes. Slather on a thin layer of Nutella. Ham and Cheese Pinwheels Anina's Recipes. Nutella and raspberry pinwheels. Spread Nutella on the pastry until covered. Enter your name and e-mail address to subscribe to this blog and receive notifications of new posts. Line a baking sheet with parchment paper. Often I’ll make some extra egg mixture to make mini quiches for the children’s packed lunches or maybe do some cheese straws. Instruction 4. Line a baking sheet with parchment paper. This timing based on lengths of about 13cm if shorter lengths used decrease the baking time or if longer you may need to increase. Step 1 & 2 - Roll out the puff pastry and use a rolling pin to gently flatten the puff pastry a little further and cut into 6 even squares. Your email address will not be published. I’m entering my Leftover Pastry Banana Nutella Pinwheels into the following challenges: Credit Crunch Munch which I run with Fuss Free Flavours and hosted by Baking Queen 74 this month. Treat Petite where the theme is Eurovision and as I’m half Danish and these pinwheels look like miniature Danish pastries I’m entering them – oh and I’m the biggest Eurovision fan going to I just had to enter – run by Cakeyboi (who is hosting) and The Baking Explorer. https://celebrationsathomeblog.com/chocolate-filled-pastry-rolls-recipe Today I’m bringing you Leftover Pastry Banana Nutella Pinwheels! Unfold one sheet of the puff pastry onto a lightly floured work surface. Your email address will not be published. We love easy Dessert Recipes, especially when they only require a few ingredients to make.By using puff pastry for this recipe and others, like our Cherry Turnovers, you still get a light and flaky pastry but without any added work of making your own dough. Spread Nutella on top of dough, leaving one finger width around all the edges. Cut thawed puff pastry sheet into nine squares. Cut the pastry into strips, roughly 1cm wide or slightly more. Roll the pastry in a log (crosswise), starting at the right side and rolling gently towards the left side. Sprinkle Nutella with cinnamon, then pistachios and almond flakes. Warming the Nutella will cause the puff pastry to soften which is not what we want! Great idea. Thanks for sharing with The Pastry Challenge , Well I think that would be a great idea for a party but for just 4 of us would be pastry over-load LOL:-) They were delicious though:-), These look great, I’m always looking for ways to use up leftover pastry and it’s always a fun activity with my eldest daughter x, Thanks Becky, I think I will be checking into either Bananas or Nutellas Anonymous soon:-), Your email address will not be published. You will need a little flour on … Ultimate 2 ingredient snack, Puff Pastry Triangles with Nutella Step by step instructions ()Preheat the oven at 190 C / 380 F. Line the baking tray with parchment for easy cleanup; Open the puff pastry sheet out over a lightly floured surface to prevent sticking. Cut into eight equal portion, but leaving a little round on the middle uncut. I asked some fellow bloggers for their leftover pastry ideas and here is what they came up with: Prosciutto Puff Pastry Twists – Fuss Free Flavours. 1 (17 oz) box of puff pastry sheets (from the freezer department, I use Pepperidge Farm) 1 jar of pepper jelly (we use Trader Joe’s) 8 slices of really great ham (I use Boar’s Head Sun Dried Tomato Ham) 8 slices of sharp cheddar cheese (I used a white cheddar) about 8 green onions, chopped. A dainty Puff Pastry Pinwheel flavoured with Banana and Nutella - so quick and easy to put together and so delicious! 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